Ole Redbeard Barleywine

A strong malty barley wine we make once a year then lay  it down to age. These kegs were aged in Woodford Reserve bourbon barrels. The resulting alcohol warmth balances the malty, slightly whisky flavors quite nicely.

Redbeard is a barley wine. It is called this because it is a barley-based beer as strong as a typical wine. Large amounts of malt and hops balance each other after at least one year of aging, usually 2 years. This is a sipping ale meant to warm the belly and contemplate the deeper issues we all face.

Now Pouring at:

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